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Mama's Pineapple Cake Filling Recipe

Name: Mama's Pineapple Cake Filling
Ingredients: 1 layer cake; 1 lg. can crushed pineapple; 1 c. sugar; 1/2 stick butter; 1 egg, beaten well; 1 heaping T flour; Juice of 1/2 lemon

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.59 view details

1 layer cake
1 lg. can crushed pineapple
1 c. sugar
1/2 stick butter
1 egg, beaten well
1 heaping T flour
Juice of 1/2 lemon

Directions

In large saucepan put together pineapple, sugar, butter, egg, flour and lemon juice. Start on low heat and simmer till thick sufficient to spread. Cool; spread on top of bottom layer, then around sides of layer. Continue each layer in this manner. Filling doesn't have to be cold, only cool. Sides and top of 4 layers.

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Amount Per Serving	%DV
Serving Size 130g
Recipe makes 6 servings
Calories 271
Calories from Fat 74	27%
Total Fat 8.46g	11%
Saturated Fat 5.07g	20%
Trans Fat 0.0g
Cholesterol 51mg	17%
Sodium 65mg	3%
Potassium 96mg	3%
Total Carbs 49.8g	13%
Dietary Fiber 0.6g	2%
Sugars 46.79g	31%
Protein 1.33g	2%

Mama's Pineapple Cake Filling Recipe

Ingredients