Loganberry Lemonade Punch Recipe

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Ingredients

Cost per recipe $7.33 view details
  • 4 (6 ounce. each) cans frzn lemonade concentrate
  • 2 c. loganberry, blackberry, or possibly raspberry juice
  • 3 c. cool water
  • 3 1/2 c. sparkling water, chilled
  • 3 1/2 c. ginger ale, chilled

Directions

  1. Mix thoroughly the lemonade concentrate, berry juice, and water. Set in refrigerator to refrigeratethoroughly. When ready to serve, pour mix into a chilled punch bowl. Add in the sparkling water and ginger ale; stir to blend. If you like, a decorative ice block may be floated in the punch bowl. About 3 3/4 qts.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2662g
Calories 162  
Calories from Fat 8 5%
Total Fat 0.91g 1%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 255mg 11%
Potassium 459mg 13%
Total Carbs 38.28g 10%
Dietary Fiber 15.6g 52%
Sugars 22.64g 15%
Protein 5.3g 8%
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