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Homemade Pancakes Recipe

Name: Homemade Pancakes
Ingredients: 1 egg; 1 c. all-purpose flour; 3/4 c. lowfat milk; 2 tbsp. shortening, melted or possibly vegetable oil; 1 tbsp. sugar; 3 teaspoon baking pwdr; 1/2 teaspoon salt; 1 teaspoon vanilla extract; 1 tbsp. cinnamon

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.35 view details

1 egg
1 c. all-purpose flour
3/4 c. lowfat milk
2 tbsp. shortening, melted or possibly vegetable oil
1 tbsp. sugar
3 teaspoon baking pwdr
1/2 teaspoon salt
1 teaspoon vanilla extract
1 tbsp. cinnamon

Directions

Beat egg with hand beater till fluffy; beat in remaining ingredients. Pour batter onto warm griddle. Turn pancake over as soon as bubbles form. Makes 12 to 16 pancakes. Preparation time: 5 min.

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Amount Per Serving	%DV
Serving Size 104g
Recipe makes 4 servings
Calories 225
Calories from Fat 73	32%
Total Fat 8.27g	10%
Saturated Fat 2.17g	9%
Trans Fat 2.14g
Cholesterol 49mg	16%
Sodium 1271mg	53%
Potassium 127mg	4%
Total Carbs 31.07g	8%
Dietary Fiber 1.9g	6%
Sugars 5.87g	4%
Protein 6.23g	10%

Homemade Pancakes Recipe

Ingredients