Homemade Pancakes Recipe

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0 votes | 288 views
Servings: 4

Ingredients

Cost per serving $0.35 view details

Directions

  1. Beat egg with hand beater till fluffy; beat in remaining ingredients. Pour batter onto warm griddle. Turn pancake over as soon as bubbles form. Makes 12 to 16 pancakes. Preparation time: 5 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 104g
Recipe makes 4 servings
Calories 225  
Calories from Fat 73 32%
Total Fat 8.27g 10%
Saturated Fat 2.17g 9%
Trans Fat 2.14g  
Cholesterol 49mg 16%
Sodium 1271mg 53%
Potassium 127mg 4%
Total Carbs 31.07g 8%
Dietary Fiber 1.9g 6%
Sugars 5.87g 4%
Protein 6.23g 10%
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