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Home » Recipes » Green Salad With Red Pepper Relish Dressing

Green Salad With Red Pepper Relish Dressing Recipe

Name: Green Salad With Red Pepper Relish Dressing
Ingredients: 2 x romaine hearts minced; 1 bag mixed baby greens - (5 ounce); 6 x red radishes sliced; 1 c. minced fresh snap peas; 6 x scallions sliced on an angle; 3 Tbsp. red wine vinegar; 1 x rounded tsp. sugar; 1/2 c. red pepper relish (found on condiment aisle); 1/2 c. extra-virgin extra virgin olive oil Coarse salt to taste Freshly-grnd black pepper to taste

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.56 view details

2 x romaine hearts minced
1 bag mixed baby greens - (5 ounce)
6 x red radishes sliced
1 c. minced fresh snap peas
6 x scallions sliced on an angle
3 Tbsp. red wine vinegar
1 x rounded tsp. sugar
1/2 c. red pepper relish (found on condiment aisle)
1/2 c. extra-virgin extra virgin olive oil Coarse salt to taste Freshly-grnd black pepper to taste

Directions

Combine minced romaine, baby greens, radishes, snap peas, and scallions in a large salad bowl.
Combine vinegar, sugar and relish in a small bowl. Whisk in oil in a slow stream.
Toss salad with dressing. Season salad with salt and pepper, to your taste and serve.
This recipe yields 8 to 10 servings.

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Amount Per Serving	%DV
Serving Size 45g
Recipe makes 8 servings
Calories 130
Calories from Fat 120	92%
Total Fat 13.54g	17%
Saturated Fat 1.87g	7%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 4mg	0%
Potassium 64mg	2%
Total Carbs 2.3g	1%
Dietary Fiber 0.7g	2%
Sugars 1.0g	1%
Protein 0.44g	1%

Green Salad With Red Pepper Relish Dressing Recipe

Ingredients