Grandma Beckeys Macaroni Salad Recipe

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This Macaroni salad has a sweet and sour taste to it because of the olives and sugar that are in it.

Prep time:
Cook time:
Servings: 15
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Ingredients

Cost per serving $0.40 view details
  • One Pound Box of Elbow Macaroni
  • Four Hard boiled Eggs diced
  • One small Spanish Onion diced
  • One cup of cane sugar
  • Two Cups of Salad Dressing
  • One small jar of sliced Green Olives Drained of Juice
  • Half Cup Milk

Directions

  1. Boil off full box of elbow macaroni according to box directions. Drain and rinse noodles with cold water and drain again.
  2. Mix in all the rest of the ingredients into the cooked macaroni cover and refrigerate for a few hours. it's even better the next day

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Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 15 servings
Calories 285  
Calories from Fat 82 29%
Total Fat 9.33g 12%
Saturated Fat 0.97g 4%
Trans Fat 0.06g  
Cholesterol 0mg 0%
Sodium 348mg 14%
Potassium 132mg 4%
Total Carbs 46.82g 12%
Dietary Fiber 1.3g 4%
Sugars 20.09g 13%
Protein 4.26g 7%
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