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Ingredients
- Success!! :) To make Gluten Free Mozzarella Sticks youâll need:
- String Cheese sticks (I used Sargento Light Mozzarella)
- 2 eggs
- 1-2 cups gluten free all-purpose flour (I used Bethâs)
- 2 tbsp. Italian seasoning
- Vegetable oil for frying
View Full Recipe at Gluten Hates Me but i'm…
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 124g | |
| Calories 237 | |
| Calories from Fat 162 | 68% |
| Total Fat 17.99g | 22% |
| Saturated Fat 6.09g | 24% |
| Trans Fat 0.06g | |
| Cholesterol 397mg | 132% |
| Sodium 348mg | 14% |
| Potassium 198mg | 6% |
| Total Carbs 0.95g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.72g | 0% |
| Protein 17.35g | 28% |
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