German Summer Potato Salad Recipe

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0 votes | 793 views
Servings: 12

Ingredients

Cost per serving $0.67 view details

Directions

  1. Toss all ingredients together. Serve at room temperature.
  2. Note: the chickenstock can be homemade or possibly canned, but fortified with a Minor's type chicken base or possibly bouillon to give it intense chicken flavor. The more intense, the better the salad.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 328g
Recipe makes 12 servings
Calories 385  
Calories from Fat 163 42%
Total Fat 18.48g 23%
Saturated Fat 1.45g 6%
Trans Fat 0.47g  
Cholesterol 0mg 0%
Sodium 419mg 17%
Potassium 1248mg 36%
Total Carbs 50.47g 13%
Dietary Fiber 6.6g 22%
Sugars 2.39g 2%
Protein 6.04g 10%
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