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Garlic chutney recipe – side dish for idlis and dosas Recipe

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Garlic chutney recipe – side dish for idlis and dosas
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Ingredients

  • Coconut chutney
  • Onion chutney
  • Tomato chutney
  • Peanut chutney
  • Green chutney
  • Other chutney recipes
  • Prep Time : 10 mins
  • Cook Time : 10 mins
  • Servings : 2-3 persons
  • INGREDIENTS
  • Garlic cloves – 12 to 13 nos
  • Grated coconut – 1 cup
  • Whole red chillies – 7 to 8 nos.
  • Tamarind – 1 pinch
  • A pinch of asafoetida or hing
  • Salt to taste
  • FOR SEASONING
  • Cooking oil – 2 teaspoons
  • Mustard seeds or rai – 1/2 teaspoon
  • 6 to 7 curry leaves
  • HOW TO MAKE OR PREPARE GARLIC CHUTNEY RECIPE

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 64g
Calories 247  
Calories from Fat 197 80%
Total Fat 23.0g 29%
Saturated Fat 13.04g 52%
Trans Fat 0.23g  
Cholesterol 0mg 0%
Sodium 90mg 4%
Potassium 169mg 5%
Total Carbs 11.47g 3%
Dietary Fiber 4.0g 13%
Sugars 6.24g 4%
Protein 1.62g 3%
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