Mini Vegetable Uthapam – How to make mini veg uthapam recipe – breakfast recipes Recipe

Mini vegetable uthapam is a thick and crispy pancake made from dosa batter, onions, tomatoes, carrot, green capsicum, green chillies and coriander leaves.  It is a very healthy breakfast dish which is also simple to make.  Uttapams are slightly thicker than dosas but made from idli or dosa batter.  Unlike a normal thin dosa, this is slightly soft and spongy in texture.  There are different varieties of uttapams like cheese uthapam, onion uthapam, tomato uthapam  or veg uthapams.  Uttapam is best served with coconut chutney and sambar.  It is best served hot or warm and Dosa is a thin white coloured crepe without any vegetables added to it but there are variations like uthapam which has a mix of vegetables added to it.  You can…