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Fried Prawn Wanton Recipe

Name: Fried Prawn Wanton
Prep time: 50 min
Cook time: 20 min
Total time: 70 min
Cuisine: Chinese
Ingredients: 8 wanton skin; 10 medium size prawns - de-vein, remove shells and chopped; 1/2 carrot - remove skin and chopped/thinly sliced; 3 sprigs kucai/chives - sliced thinly; 1 sprig spring onion - chopped; 1/2 tbsp ginger paste; 1 tsp cornflour; Pepper and salt for taste; Oil for frying

by Navaneetham Krishnan

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crispy fried wanton with prawn-y tenderness.

Prep time: 50 minutes

Cook time: 20 minutes

Servings: 4 person

Kid Friendly

Chinese

Ingredients

Cost per serving $0.04 view details

8 wanton skin
10 medium size prawns - de-vein, remove shells and chopped
1/2 carrot - remove skin and chopped/thinly sliced
3 sprigs kucai/chives - sliced thinly
1 sprig spring onion - chopped
1/2 tbsp ginger paste
1 tsp cornflour
Pepper and salt for taste
Oil for frying

Directions

Combine/mix all ingredients together except for oil.
Divide equally into 8 portions.
Place in the centre of each wanton skin
Bring the corners of the skin together and cone it up.
(see my recipe of chicken wanton on how to do it)
Deep fry, remove and serve with chilli sauce.

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Menus and Pairings

Goes Well With: appeizer, side dish for rice

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Amount Per Serving	%DV
Serving Size 8g
Recipe makes 4 servings
Calories 5
Calories from Fat 0	0%
Total Fat 0.04g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Potassium 27mg	1%
Total Carbs 1.21g	0%
Dietary Fiber 0.3g	1%
Sugars 0.36g	0%
Protein 0.15g	0%

Fried Prawn Wanton Recipe

Ingredients