Fettucine With Smoked Salmon, Vodka And Dill Recipe

Name: Fettucine With Smoked Salmon, Vodka And Dill
Ingredients: 1/4 c. Butter; 1 1/2 c. Whipping cream; 2 Tbsp. Vodka - optional; 8 ounce Smoked salmon diced; 1/2 tsp Salt or possibly more to taste; 1/2 tsp Pepper; 2 Tbsp. Minced fresh dill; 3/4 lb Fettucini noodles; 1/2 c. Grated Parmesan cheese

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.51 view details

1/4 c. Butter
1 1/2 c. Whipping cream
2 Tbsp. Vodka - optional
8 ounce Smoked salmon diced
1/2 tsp Salt or possibly more to taste
1/2 tsp Pepper
2 Tbsp. Minced fresh dill
3/4 lb Fettucini noodles
1/2 c. Grated Parmesan cheese

Directions

Heat butter gently in a large deep skillet. Add in cream. Bring to a boil. Add in vodka. Reduce heat and cook on low 3 to 4 minutes till slightly thickened. Add in smoked salmon, salt, pepper and dill. Remove from heat. Cook fettucine in a large pot of boiling salted water till tender. Drain noodles well. Reheat sauce. Place liquid removed noodles in the pan with the warm sauce. Toss gently over low heat till sauce coats noodles and is thick and creamy. Sprinkle with cheese.
Yields 4 -6

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Amount Per Serving	%DV
Serving Size 221g
Recipe makes 4 servings
Calories 761
Calories from Fat 358	47%
Total Fat 40.64g	51%
Saturated Fat 21.78g	87%
Trans Fat 0.0g
Cholesterol 134mg	45%
Sodium 619mg	26%
Potassium 453mg	13%
Total Carbs 65.46g	17%
Dietary Fiber 2.8g	9%
Sugars 2.44g	2%
Protein 28.55g	46%

Fettucine With Smoked Salmon, Vodka And Dill Recipe

Ingredients