Fall for An Apple Pumpkin Galette and a Food Gal Giveaway Recipe

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Servings: 12

Ingredients

1 1/2 pounds peeled, sliced baking pumpkin or kabocha squash
3 large Granny Smith apples or SweeTango apples (about 1 1/2 pounds), peeled, cored and sliced
1 teaspoon cinnamon
1/4 teaspoon each ground nutmeg, ground cloves and salt
3 tablespoons flour
1/3 cup brown sugar
3/4 cup granulated sugar
2 tablespoons bourbon or whiskey
2 tablespoons coarse decorating or turbinado sugar
3 cups flour
1 tablespoon sugar
1 1/2 teaspoons kosher salt
1 cup cold unsalted butter, cut into cubes
2/3 cup very cold water

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