Egg Beaters Nog Recipe

Name: Egg Beaters Nog
Ingredients: 6 c. Skim lowfat milk, divided; 8 ounce Egg Beaters; 1/2 c. Granulated sugar; 1 tsp Vanilla; 1 tsp Rum extract; 1/4 c. Brandy, optional; 1 x Grnd nutmeg, optional garnish; 1 x Grnd cinnamon, optional garnish

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.76 view details

6 c. Skim lowfat milk, divided
8 ounce Egg Beaters
1/2 c. Granulated sugar
1 tsp Vanilla
1 tsp Rum extract
1/4 c. Brandy, optional
1 x Grnd nutmeg, optional garnish
1 x Grnd cinnamon, optional garnish

Directions

In large saucepan, over medium heat, heat 5 c. lowfat milk, Egg Beaters and sugar till thickened, stirring constantly. Remove from heat; stir in vanilla and rum extract. Cover; chill.
Just before serving, stir in brandy if you like; thin to desired consistency with remaining skim lowfat milk. Sprinkle with nutmeg and cinnamon.
Makes 8 servings

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Amount Per Serving	%DV
Serving Size 232g
Recipe makes 8 servings
Calories 154
Calories from Fat 10	6%
Total Fat 1.09g	1%
Saturated Fat 0.28g	1%
Trans Fat 0.0g
Cholesterol 4mg	1%
Sodium 128mg	5%
Potassium 382mg	11%
Total Carbs 21.93g	6%
Dietary Fiber 0.0g	0%
Sugars 22.16g	15%
Protein 9.6g	15%

Egg Beaters Nog Recipe

Ingredients