Easy Cincinnati Style Chili Recipe

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0 votes | 977 views
Servings: 6

Ingredients

Cost per serving $1.61 view details
  • 1 pkt Chili seasoning mix
  • 1 can Tomato paste -- (6 ounce)
  • 1 1/2 lb Turkey -- cooked
  • 6 c. Water -- boiled

Directions

  1. Combine all ingredients with water (don't brown meat first) bring to a boil then reduce heat and slow boil till desired consistency. Serve over pasta noodles.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 341g
Recipe makes 6 servings
Calories 114  
Calories from Fat 21 18%
Total Fat 2.31g 3%
Saturated Fat 0.75g 3%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 286mg 12%
Potassium 512mg 15%
Total Carbs 5.36g 1%
Dietary Fiber 1.2g 4%
Sugars 3.45g 2%
Protein 17.76g 28%
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