Sweet and sour delicacy, ideal for reselling or own tea party.
Ingredients
- 3pkt 200g coconut biscuits, like Tealovers/Tennis
- 1.5 tins of sweetened condensed milk, chilled overnight (the SECRET)
- 3/4 c lemon juice
- 1 1/2 pkt lemon flavoured jelly
- 1 tin peach /pine-aplle , drained, reserve juice
- 2 tbsp roasted coconut
- 1 1/2 c prepared custard, vanilla flavoured, slightly cooled
- To finish
- Cocolate of your choice
- A few nuts, pecan, walnut
- 1 cup thick cream
- 3 tbsp fine sugar
- 1/2 tsp gelatine
- More roasted coconut
- A few glaced, halved cherries
Directions
- Rinse out 3 glass or aluminium loaf pans
- Dissolve the jelly with 1/2 boiling water, and the reserved juice
- According to the directions, cool.
- Wisk the chilled condensed milk until it becomes thick and creamy
- Layer the biscuits to form the crust, both bottom and sides
- Add a layer of custard
- Make a layer of bisciits
- Spread a layer of condensed milk mixture
- Place a few pieces of fruit, here and there
- Sprinkle a few broken nuts among them
- Repeat biscit layer
- Repeat with the rest of the custard
- Layer biscuits
- Add final layer of condensed milk mixture
- Refrigerate until set.
- Whisk cream, gelatine and fine sugar until thick, fill a piping bag with a nozzle of your choice
- Halve cherries
- Pipe rosettes on the surface of the tart
- Place more fruit pieces among the rosettes
- Decorate with cherries, nuts and chocolate curls using your potato peeler ending off with a light sprinkling of roasted coconut
- Rerefrigerate to allow the cream to stay solid (the gelatine will ensure that the cream doesn't melt while travelling.)
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 102g | |
Recipe makes 15 servings | |
Calories 141 | |
Calories from Fat 75 | 53% |
Total Fat 8.69g | 11% |
Saturated Fat 6.5g | 26% |
Trans Fat 0.0g | |
Cholesterol 30mg | 10% |
Sodium 34mg | 1% |
Potassium 151mg | 4% |
Total Carbs 15.57g | 4% |
Dietary Fiber 1.7g | 6% |
Sugars 12.6g | 8% |
Protein 2.33g | 4% |
Advertisement
Advertisement