North american vegetarian fall bake recipes costing less than $3.0 per serving
All recipes » North american » Vegetarian » Bake » Fall
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Carrot Cake the UltimateWhat a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely… |
Amos Miller
Mar 2011 Professional |
21 votes
38159 views
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Easy Candied PecansA snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves… |
Salad Foodie
Oct 2012 Professional |
4 votes
16994 views
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Banana Nut MuffinsDelicious for breakfast or as an afternoon snack! |
erin de martini
Jun 2008 Beginner |
3 votes
12714 views
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Sheet Pan Blueberry Muffin TopsYou won’t need any muffin top pans for these quick and easy Sheet Pan Blueberry Muffin Tops. You use a baking sheet to get the best part of these… |
Culinary Envy
Nov 2017 Advanced |
2 votes
2006 views
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Caramel Apple Bread BakeA delicious caramel treat served with a brandy cream sauce |
Julie M.
Sep 2010 Intermediate |
2 votes
2478 views
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Pumpkin Praline MuffinsA crunchy caramel-pecan topping crowns these moist and delicious muffins. Perfect for holiday breakfasts or snacks. I've made these several times… |
Salad Foodie
Nov 2012 Professional |
2 votes
3703 views
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Bread Stuffing with Mushrooms and BaconThe turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been… |
Nancy Miyasaki
Dec 2010 Intermediate |
2 votes
3041 views
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carrot cake with lemon creamA healthy yet decadent twist on traditional carrot cake using whole grain flour and natural sweeteners paired with cashews, coconut, and dates and… |
Nikki Gardner
Mar 2010 Intermediate |
2 votes
2141 views
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Whole Wheat Garden Veggie Delight Pizza from SCRATCHWhen it comes to ordering pizza from outside, THOUGH it is cheap, I still think homemade whole wheat pizzas… |
A2Z Healthy Vegetarian Cuisine
Jun 2011 Intermediate |
1 vote
2464 views
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Favorite Buttermilk Waffles (with Whole Grain option)Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or… |
Salad Foodie
Jul 2012 Professional |
1 vote
3515 views
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Sunflower oil pie crustThis pie crust is ideal for vegetarians AND vegans. Sunflower oil is used instead of lard. It has now become my goto pie crust recipe for all my… |
Micheline
May 2014 Intermediate |
1 vote
3958 views
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Macaroni, Chicken and Cheese CasseroleAn easy on your pocketbook comfort dish for the family. It is one of those meals, having leftover chicken,… |
Julia Ann Souders
Jul 2014 Intermediate |
1 vote
5382 views
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Super Moist Carrot MuffinsI adapted a carrot cake recipe to this super moist carrot muffin recipe because I like my muffin and coffee in the morning. These muffins are… |
Micheline
Aug 2014 Intermediate |
1 vote
6628 views
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Sweet Potato-Pecan CasseroleSweet Potato-Pecan Casserole is a delicious and easy to fix recipe. Once you have tried this it will become your must have side-dish for all your… |
RecipeKing
Nov 2014 Intermediate |
1 vote
4730 views
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Green tomato muffinsYour green tomatoes will not have time to ripen. Use them to make these delicious, healthy muffins your whole family will love. |
Micheline
Oct 2015 Intermediate |
1 vote
4594 views
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