Quick and easy North american dinner party recipes
All recipes » Dinner Party » North american
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Italian Roasted Chicken Legs!So many idea's here to use Chicken legs and a less expensive way to feed your family. Take a look at these idea's and follow the link below. |
Claudia lamascolo
Mar 2012 Professional |
1 vote
4340 views
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Smokinhot's Bistro Style Steak SandwichI love sandwiches. This recipe is a 3 course meal including soup all in one. Fresh mushrooms and onions make… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
2724 views
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Curt's Grilled Black and Blue Bacon BurgerHere is a creamy topping for a burger with a maple bacon crunch.. so delicious.. the aroma will make your mouth… |
Claudia lamascolo
Apr 2012 Professional |
2 votes
2006 views
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Miso Horny Gourmet Reduction;-). This recipe was created to complement a roast pork recipe I have. I was amazed at how well the simple ingredients turned the Sunday pork… |
Smokinhotchef
May 2012 Advanced |
1 vote
2497 views
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Lighten Up with this Easy Turkey and Apple MeatloafThis is a light, flavorful twist on a classic meatloaf. To make it skinny, I’m using ground turkey and adding… |
Skinny Kitchen with Nancy Fox
Jun 2012 Professional |
1 vote
5700 views
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simple cheese cakeyou can make many different kinds of cheese cake with this recipe cherry,blueberry,strawberry,black berry,raspberry,ex.... |
robert cautrell
Feb 2013 Intermediate |
1 vote
3782 views
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Fresh Herb and Feta Cheese WrapsThis appetizer is a Persian tradition and is found on the Persian table at ever dinner and most lunches. The… |
BIG CHEF
Apr 2013 Intermediate |
1 vote
1987 views
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
Jun 2013 Professional |
1 vote
3752 views
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PULLY PORK POT PIEWE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT. |
GARY ESTESS
Jun 2013 Professional |
1 vote
3336 views
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Holiday Cutout Cookie RecipeA basic dough to make any holiday shaped cookie you like. A soft delicious easy recipe. |
Claudia lamascolo
Jul 2013 Professional |
1 vote
1697 views
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Sofritoseasoning sauce that is the foundation of all Puerto Rican cooking |
Diana is the "Latina In The Cocina"
Jul 2013 Advanced |
1 vote
3477 views
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Everything Goes Oatmeal CookiesIt is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of… |
J. Gino Genovesi
Jul 2013 Professional |
1 vote
4622 views
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Cilantro Pesto & Cilantro Yogurt SauceI love sauces. They’re a quick and easy way to make simple grilled meats and vegetables extra special, and for… |
patricia wallace
Nov 2013 Intermediate |
1 vote
2696 views
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Italian Sandwich Wrap AppetizerRolled tortilla then sliced make a great little Football Appetizer check these out! |
Claudia lamascolo
Jan 2014 Professional |
2 votes
4018 views
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Pork Tenderloins with FigsLast week I wrote about making the Hazelnut Toffee Cheesecake for a going-away party for a neighbor on Sunday. I am happy to report the brunch was… |
Dennis Kraus
Feb 2014 Advanced |
1 vote
2871 views
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