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Quick and easy North american cinco de mayo fry recipes added by professional chefs

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	Fresh homade tortilla chips restaurant style This is the way all Mexican restaurants make their chips you all love so much enjoy ...	dp Dec 2009 Professional	10 votes 2 reviews 3 comments 56925 views
	Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro Garnish Have a taste for a HOT hot dog with…	Amos Miller Jul 2012 Professional	5 votes 2 reviews 1 comment 6982 views
	Baja Fish Sandwich with Chipotle Tartar Sauce This popular Mexican sandwich originated in Baja California, Mexico, and is now found across the country in…	Kathleen is Cooking in Mexico Nov 2010 Professional	1 vote 7680 views

	SEASONING MEAT THAT FAST ONE OF MY BEST WAY TO ADD SEASONING, THAT IS WHEN YOUR DON'T WANT TO GET YOUR HANDS DURTY. TAKE FRESH SAUSAGE, WE MAKE ALL KINDS OF SAUSAGE AND IN…	GARY ESTESS Jan 2013 Professional	1 vote 2577 views
	FRYING BACON THE BEST WAY I KNOW I PUT THIS ONE ON BEFORE BUT I DIDN'T EXPLAIN IT VERY WELL.SOME PEOPLE PUT THEM IN DRINKS SOME PUT CHO. OR KIDS LOVE IT THAT WAY.	GARY ESTESS Oct 2015 Professional	1 vote 1974 views
	Huevos Rancheros Any excuse to eat Mexican for breakfast works for me, and this version of Huevos Rancheros is as crunchy and delicious as it is colorful. Tortilla…	Salad Foodie Jun 2013 Professional	1 vote 3341 views
	HOTCAKE WITH A MEXICAN TWIST WE WERE AT THE LAKE CABIN ON THE 4TH JULY AND I WANTED SOME HOTCAKES. WELL NOT THE KIND YOU THINKING OF YOU KNOW I LIKE TO CHANGE THING TO MY TASTE…	GARY ESTESS Jul 2015 Professional	1 vote 1558 views