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Creamy Tuna Recipe

Name: Creamy Tuna
Ingredients: 1 can condensed cream of mushroom soup; 1/2 c. lowfat milk; 1 (6 ounce.) can tuna, liquid removed; 4 slices bread or possibly frzn waffles, toasted

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.48 view details

1 can condensed cream of mushroom soup
1/2 c. lowfat milk
1 (6 ounce.) can tuna, liquid removed
4 slices bread or possibly frzn waffles, toasted

Directions

Mix soup, lowfat milk, and tuna in a saucepan. Cook over low heat, stirring every so often, for about 10 min. Place a slice of toasted bread or possibly waffle on each serving dish, then spoon creamy tuna on top. Makes 4 servings.

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Amount Per Serving	%DV
Serving Size 225g
Recipe makes 4 servings
Calories 282
Calories from Fat 69	24%
Total Fat 7.8g	10%
Saturated Fat 2.06g	8%
Trans Fat 0.0g
Cholesterol 46mg	15%
Sodium 965mg	40%
Potassium 325mg	9%
Total Carbs 25.73g	7%
Dietary Fiber 0.9g	3%
Sugars 3.4g	2%
Protein 26.14g	42%

Creamy Tuna Recipe

Ingredients