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Quick and easy European winter vegetables recipes

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	Quick and Tasty Greek Cauliflower There are times I've put the bulk of time preparing a middle east main dish and just need a quick side of…	Salad Foodie Jan 2011 Professional	2 votes 1 review 6798 views
	Buttered Brussels Sprouts Brussels sprouts get a bad rap. Opponents of the vegetable swear it tastes like metal. Or worse, like feet. But when coated with the right…	Amanda Natividad Oct 2012 Intermediate	2 votes 4504 views
	Tuscan inspired skillet potatoes, brussels sprouts and cranberry beans	Meera Nalavadi Feb 2013 Intermediate	1 vote 4555 views

	Sauteed Zucchini in Homemade Tomato Sauce I love homemade tomato sauce, it's so much better than jarred sauce. As a summer side dish I add sauteed…	Denise Sherin Aug 2014 Advanced	1 vote 1 comment 4686 views
	Cabbage Quiche Delicate and light Cabbage Quiche with raisins and pine nuts.	Tania Mattiello Feb 2010 Intermediate	1 vote 3481 views
	Skillet Zucchini with Tomatoes and Pepperoni At the height of zucchini harvest there's no such thing as too many recipes to use it up. This is a simple way…	Salad Foodie Aug 2016 Professional	1 vote 2898 views
	Roasted balsamic & rosemary parsnips This is one of my favourite vegetarian side dishes. I so love parsnips. In Belgium, they are very…	Sophie Feb 2010 Intermediate	1 vote 2703 views
	Zucchini con Anice	BearNakedBaker Feb 2011 Professional	1 vote 2744 views
	Sauerkraut recipe- The Tirolean way To prepare Sauerkraut is not a big deal, actually very simple. I love to eat Sauerkraut for its unique…	Helene Dsouza Oct 2011 Advanced	1 vote 1897 views
	Zucchini & Cheese Gratin Delicious and beautiful...the French way. Serves 4-6 Prepared in 25 minutes Cooks in 35 - 45 minutes.	jessica warner Apr 2013 Intermediate	1 vote 1670 views