Bake stuffings recipes costing less than $2.0 per serving

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Louisiana Cornbread Stuffing

Louisiana Cornbread Stuffing

This is a pretty spicy stuffing for those looking to add a little kick to their Thanksgiving dinner. It is delicious. I would recommend trying it…

John Spottiswood
Nov 2009
Advanced
4 votes
11409 views
Cranberry, Kale and Cornbread Dressing

Cranberry, Kale and Cornbread Dressing

This dressing is so good and pretty that you will want to make it again and again, even if it isn't…

Robyn Savoie
Nov 2013
Advanced
1 vote
6306 views
A Simple and Tasty Stuffing Made Skinny

A Simple and Tasty Stuffing Made Skinny

There are hundreds of ways to make stuffing. It can be moist or dry, prepared with French, sourdough, or…

Skinny Kitchen with Nancy Fox
Nov 2011
Professional
1 vote
2537 views
Apple-Pecan Stuffing Side Dish

Apple-Pecan Stuffing Side Dish

I do not know about you but we love stuffing year round (not just on Holidays), this one is super easy and flavorful and goes with most any main…

"Cheffie Cooks"
Aug 2016
Advanced
1 vote
2931 views
Giggling Gourmet's Fall / Winter Stuffing

Giggling Gourmet's Fall / Winter Stuffing

This is a good stuffing I finally had a chance to create this year. Nice on the earthy farm fresh country…

Giggling Gourmet
Jan 2014
Advanced
1 vote
2933 views
Savory Sausage Stuffing

Savory Sausage Stuffing

Tired of the same old stuffing? Try this delicious version for your holiday get-togethers.

Rhodes Bake-N-Serv
Nov 2014
Beginner
1 vote
2594 views
Apple, Sausage, Walnut Stuffing

Apple, Sausage, Walnut Stuffing

Coming from an Italian family we are very much into spices. So I combined spices I liked along with other favorite foods - bread, apples, cheese,…

Pamela R. Hewitt
Oct 2008
Intermediate
2 votes
3845 views
Dim sum dip holders

Dim sum dip holders

I used dim sum wrappers to hold a couple of different concoctions.

Stephen Crout
Sep 2018
Advanced
1 vote
996 views
Easy Stuffing

Easy Stuffing

This is a scratch recipe for stuffing/dressing cooked "outside the bird". It's quick, easy, and goes along great whether as a side dish to roast…

William S Dean
Mar 2011
Advanced
1 vote
769 views