Quick and easy winter soups, stews & chilis recipes
All recipes » Soups, stews & chilis » Winter
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big stewthis is a big steew for hwole family to eat together |
helpiwannadeleteacount
Jul 2021 Professional |
1 vote
135 views
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Salmon and Vegetable ChowderCreamy yet light, this veggie chowder delight can serve year-round as a stand-alone soup for lunch or dinner. To round it out, add tossed or fruit… |
Salad Foodie
Feb 2021 Professional |
1 vote
386 views
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Corn Chowder with SpamA basic, simple chowder to fill those little holes in your menu. Tastes great but is always better the second day so make sure you make too much.… |
Glenn
Apr 2020 Beginner |
1 vote
654 views
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"Jewish penicillin”.Chicken Soup Serves: 6 Chicken soup may contain substances with beneficial activity including an anti-inflammatory effect that could ease the… |
Frank Speyerer
Jan 2019 Intermediate |
1 vote
788 views
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Cream of Vegetable SoupA good base comfort soup for the winter season. Cauliflower, potatoes, carrots, onions and garlic predominate, but you can rifle through the veggie… |
Salad Foodie
Dec 2018 Professional |
1 vote
2088 views
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Delicious Salted Egg Kau Kee Soup ( 咸蛋九杞菜汤 )Novice Cooks, learn to cook this Salted Egg Kau Kee Soup! Highly nutritious, these wolfberry leaves are known… |
Blackswan
Aug 2018 Advanced |
1 vote
5031 views
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Creamy Potato and Peppered Bacon SoupNothing beats a piping hot bowl of Creamy Potato and Peppered Bacon Soup on a cold winter night! Here is a… |
Kyle Dalakas
Dec 2017 Advanced |
1 vote
1260 views
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Tex-Mex Meatball SoupA hearty and colorful soup which can be cooked in about 30 minutes. Choose your meat type - beef, sausage, poultry, or a blend if preferred. Using… |
Salad Foodie
Sep 2017 Professional |
1 vote
3870 views
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Basic Savory Beef StewThis recipe has evolved over many years of trying new variations, but this is the best version, according to my family and I. |
susan c. vergalla
Sep 2017 Advanced |
1 vote
2125 views
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Mulligatawny Soup RecipeMulligatawny Soup is an English soup recipe with origins in Indian cuisine. To be more precise the roots of its origin are in the Anglo-Indian… |
Hina Gujral
Feb 2017 Advanced |
1 vote
2463 views
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Corn SoupIt’s called soup, not chowder, because it is blended until corn is creamy. This makes the corn flavor more intense as well the added Nutmeg. |
Barbara Ferrell
Jan 2017 Intermediate |
1 vote
1199 views
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Chicken-Corn ChwderChicken-Corn Chowder is an easy and quick 20 minute recipe for a hearty Tex-Mex style soup. It is also a healthy, low calories, low fat, low… |
RecipeKing
Feb 2016 Intermediate |
1 vote
3276 views
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Weeknight MinestroneThis is a speedy version of the classic Italian minestrone. The food processor does the chopping and bottled marinara saves additional time, without… |
Salad Foodie
Feb 2016 Professional |
3 votes
4535 views
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Avgolemono (Greek Chicken-Egg Soup)Tartness varies according to amount and the type of lemon you use. I use Meyer, which isn't as tart as regular… |
sf
Feb 2016 Intermediate |
1 vote
1541 views
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