Malaysian ramadan seafood recipes

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Prawn And Mango Curry Prawns and mango cooked with spices, lemon grass, fresh turmeric and heightened up with belacan/shrimp paste.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 1974 views
Papaya And Sardine Curry Spicy creamy curry, made with papaya, sardines and coconut milk, scented with lime leaves, is simply delicious.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 2487 views
Pumpkin And Salted Fish Curry May seem a weird combination. But trust me, you will love the spicy, salty and tad bit of natural sweetness of the pumpkin, in the curry.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 3911 views

Nandu Rasam (Crab Legs Pepper Soup) Another version; easier and simpler compared to "Rasam with crab legs".	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 32122 views
Curried Yogurt Crab Crabs soaked up in thick spicy tangy gravy.	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 2669 views
Ikan Bilis (anchovies) Sambal With Belimbing Natural sourness from the fruit and into the spicy gravy.	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 4076 views
Fish Soup With Okra An Asian style soup, mildly spicy and aromatic with bouncy and firm fish chunks.	Navaneetham Krishnan Dec 2013 Intermediate	1 vote 2333 views
Tom Yum Seafood Soup Yum to the notable spicy, tangy and salty flavors.	Navaneetham Krishnan May 2013 Intermediate	1 vote 2546 views