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Quick and easy Filipino shellfish main dish recipes
All recipes » Main dish » Filipino » Shellfish
Nilasing na HiponA traditional filipino recipe that uses alcohol or wine in cooking. The wine gives extra taste and tang to the dish. |
ShaleeDP
Jan 2013 Intermediate |
1 vote
4277 views
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Chili-Garlic ShrimpSpicy and tasty. Appetizing and not so hot. This is how I like my shrimp! |
ShaleeDP
Nov 2012 Intermediate |
1 vote
2004 views
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Garlic and Buttered PrawnsWe like our prawns tasty. This recipe is good to be used for all sizes of prawns. |
ShaleeDP
Aug 2013 Intermediate |
1 vote
1662 views
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Buttered ShrimpEasy buttered shrimp recipe with a twist ^.~ http://beccaeatsmanila.blogspot.com/2013/02/buttered-shrimp.html |
becca
Feb 2013 Intermediate |
1 vote
1971 views
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