Filipino dinner party fish recipes costing more than $3 per serving

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Pangat na Sapsap Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…	ShaleeDP May 2014 Intermediate	1 vote 18978 views
Pinangat na Tilapia I like this simple native dish anytime of the week.	ShaleeDP Feb 2014 Intermediate	2 votes 1 review 4546 views
Spicy Tuna with Pineapple Syrup Trying will lead to perfecting anything, just like this recipe.	ShaleeDP Jan 2014 Intermediate	2 votes 1 review 2329 views