European bake fish recipes costing more than $3 per serving

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St. Patrick's Day Salmon with Leeks

St. Patrick's Day Salmon with Leeks

This recipe was also adapted from Margaret Johnson, a great Irish American author and chef. The flavor of the…

John Spottiswood
Mar 2009
Advanced
9 votes
22505 views
Shrimp and Spinach Gratin

Shrimp and Spinach Gratin

This recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I…

Patrick Travis
Feb 2010
Intermediate
1 vote
6863 views
Coconut Baked Cod

Coconut Baked Cod

A subtle way to add flavour to boring old cod.

Hungry Jenny
Mar 2010
Intermediate
2 votes
4015 views
Spanish style salmon fillets

Spanish style salmon fillets

This Spanish-inspired salmon is baked with croutons, olives, peppers and spices.

Easy Cook - Laka kuharica
Nov 2018
Intermediate
2 votes
1665 views
Gilt-head bream with romesco sauce

Gilt-head bream with romesco sauce

Cooking the fish on top of the vegetables is an effective way to add loads of flavor.

Easy Cook - Laka kuharica
Jun 2017
Intermediate
1 vote
1845 views
Cod and tomato bake

Cod and tomato bake

This simple everyday fish supper with tomato sauce, olives and beans is a real gourmet treat. Ideal for the upcoming Good Friday.

Easy Cook - Laka kuharica
Apr 2017
Intermediate
1 vote
1725 views
BROILED SALMON WITH BREAD CRUMBS

BROILED SALMON WITH BREAD CRUMBS

Today’s trend is to infuse salmon with Asian style influences, sweet glazes, ginger, and soy sauce. While this…

Anthony Wayne Longo
Mar 2010
Advanced
1 vote
1360 views