North american july 4th desserts recipes with 500 or fewer calories added by professional chefs
All recipes » Desserts » North american » July 4th » 500 or fewer calories
Flaxseed ShortcakeThis is a simple, easy shortcake that may be used with any fruit topping, cobbler or as a breakfast biscuit served the preserves and butter. |
Windle Grissett
Jan 2012 Professional |
1 vote
2873 views
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Peppermint Stick Ice CreamWhat to do with the candy canes after Christmas? Make ice cream! Doesn't have to be summer to get my ice cream maker out. |
Salad Foodie
Dec 2011 Professional |
1 vote
4672 views
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Gingerbread Cupcakes with Cayenne Butter Cream
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Windle Grissett
Aug 2011 Professional |
1 vote
2727 views
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Summertime Fresh Peach Pie Topped Cheesecake Made SkinnyPeaches…Sweet, juicy and at their best this time of year. They’re especially wonderful at your local Farmer’s… |
Skinny Kitchen with Nancy Fox
Jul 2011 Professional |
2 votes
6358 views
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Peanut Butter Pie
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Chef Smith
May 2011 Professional |
1 vote
2245 views
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Chewy Chocolate Raisin Cookies
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Chef Smith
May 2011 Professional |
1 vote
1492 views
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Brown Butter Toffee Blondies
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Chef Smith
May 2011 Professional |
1 vote
1750 views
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Open Apple Tarts
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Chef Smith
May 2011 Professional |
1 vote
2062 views
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Fabulous 3 Cherry PieMost folks don't have the luxury of owning a personal cherry orchard, so I modified this recipe using ingredients available at most stores.… |
Amos Miller
May 2011 Professional |
4 votes
7112 views
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Best Blueberry Bread Pudding with Lemoncello SauceThis is cooking school 101. Easy - and impressive, which takes it to graduate school! Besides, I also have… |
Amos Miller
May 2011 Professional |
2 votes
5374 views
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Granny Smith's Apple PandowdyMakes your eyes bug out & your stomach say "Howdy!" Fusion can be confusin', so let's get back to an ol' timey American dessert, not found on menus… |
Amos Miller
Apr 2011 Professional |
2 votes
8428 views
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Creole Perfect Sweet Potato PieI have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say… |
Amos Miller
Mar 2011 Professional |
2 votes
10279 views
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Creole Rice PuddingNEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the… |
Amos Miller
Feb 2011 Professional |
7 votes
12238 views
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Chocolate Butter Pecans
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BearNakedBaker
Feb 2011 Professional |
1 vote
1682 views
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Lemon Coconut PixiesI shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate. |
BearNakedBaker
Feb 2011 Professional |
1 vote
4682 views
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