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Quick and easy North american bake eggs breakfast & brunch recipes costing less than $1.5 per serving

All recipes » Breakfast & brunch » North american » Eggs » Bake

	Dutch Oven Pancakes This is a wonderful recipe and very easy to serve when guests are in the house. The rises beautifully in the oven and the edges are as delicious as…	Kelly Christensen Mar 2012 Intermediate	1 vote 3 comments 2483 views
	Artichoke and Sausage Egg Bake – Vegetarian Artichoke and Sausage Egg Bake – Vegetarian, is made with plant-based protein sausage. Light and savory on the…	Doctor Jo May 2020 Intermediate	1 vote 377 views
	Joy’s Smooth Ginger Cookies This recipe will take 15 minutes of preparation, 12 minutes cooking time and ready to serve in 30 minutes. Ingredients:	Joyce Yap Apr 2013 Intermediate	1 vote 2736 views
	Tex-Mex Brunch Bake Tex-Mex Brunch Bake is an easy and spicy recipe for a delicious breakfast or brunch. It is also a healthy, low calories, low sugars, low…	RecipeKing Jan 2015 Intermediate	1 vote 1562 views
	Breakfast Mini Frittatas These mini frittatas are a perfect on the go breakfast to make ahead and keep in the fridge for running out the door. They are healthy, tasty and…	Geni Jan 2014 Intermediate	1 vote 2418 views
	Fresh Peach, Cinnamon Chip Scones Fresh Peach, Cinnamon Chip Scones are a burst of summer for breakfast or anytime. They are moist, fruity, and…	Doctor Jo Jun 2020 Intermediate	1 vote 390 views
	Vegetable Frittata easy and healthy!	Kyla Feb 2011 Intermediate	1 vote 1838 views
	Tomato Basil Fritata Tomatoes, freshly snipped basil and creamy mozzarella cheese surrounded by a light and puffy egg.	Peanut Butter and Peppers Mar 2012 Intermediate	1 vote 2243 views
	Ham 'n' Cheese Omelet Roll This attractive and delicious breakfast fit for guests looks like a jelly roll except that it is made with eggs, ham, and cheese.	Julie Waltz Aug 2013 Intermediate	1 vote 2235 views
	Bacon Mushroom Quiche This is a crustless recipe. Good for low carb diets.	Cena Zeo Jun 2010 Intermediate	1 vote 2278 views
	Red Bell Pepper and Mozzarella Frittata One of my newest favorite dishes is the frittata. Its simple, fluffy texture, the layers of flavor, the…	Annie Leon Jan 2010 Intermediate	1 vote 1439 views
	Popovers from a 1931 Stove Cook Book Delicious popovers. I add chives to it, a la Jay's Marine Grill, which was a great seafood place in Dallas and…	Mary Winborn Dec 2012 Advanced	1 vote 1646 views

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