Kid friendly Asian beans & lentils recipes

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Green Lentil "Moong" Curry I've made this with green lentils and also with a mix of brown and yellow lentils. It doesn't really matter. They all taste awesome! Healthy and…	John Spottiswood Mar 2010 Advanced	7 votes 4 reviews 10692 views
shengadanyachi chutney shengadanyachi chutney is one of famous chutney in Maharashtrian meals.It makes great side dip for every meal.	pshinde2109 Feb 2014 Beginner	1 vote 2901 views
Restaurant style chick pea gravy\|Channa batura gravy Thick spicy chick pea gravy to go with breads and indian flat breads.	Lourdes Princy Oct 2014 Intermediate	1 vote 2580 views

Khatta Meetha Chatpata Chole Sharing with you a tongue tickling recipe which gives you a mixed taste... sweet, sour, spicy to make it an aromatic accompaniment :p Olive oil…	Mira Jan 2013 Advanced	1 vote 7520 views
Chana dal Dal (also spelled dahl or daal) or Pappu in telugu is a preparation of pulses (dried lentils ,peas and beans) which have been stripped of their…	Aparna Anurag Jun 2013 Advanced	1 vote 2754 views
Spicy Chickpea & Long Beans Its colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 2374 views