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Corn Chowder Recipe

Name: Corn Chowder
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 2 slices bacon, drained; 1 can Spam; 2 cans corn; 1 can evaporated milk; 1 onion, chopped; 6 potatoes, cut into chunks

by Jann from PA

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Can't remember if the recipe was first with ham or Spam, but either works well in this depending on what you have on hand.

Prep time: 20 minutes

Cook time: 30 minutes

Servings: 6

American

Ingredients

Cost per serving $1.59 view details

2 slices bacon, drained
1 can Spam
2 cans corn
1 can evaporated milk
1 onion, chopped
6 potatoes, cut into chunks

Directions

Cook bacon in a large pan.
Put in vegetables and cover with water.
Cook for about 1/2 hour, until veggies are soft.
Add evaporated milk, and heat gently (do not boil).
It is even better heated up the next day!

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Amount Per Serving	%DV
Serving Size 416g
Recipe makes 6 servings
Calories 554
Calories from Fat 261	47%
Total Fat 29.16g	36%
Saturated Fat 11.41g	46%
Trans Fat 0.0g
Cholesterol 73mg	24%
Sodium 1410mg	59%
Potassium 1197mg	34%
Total Carbs 56.48g	15%
Dietary Fiber 5.7g	19%
Sugars 11.14g	7%
Protein 20.61g	33%

Corn Chowder Recipe

Ingredients