Coconut Custard Pie #SundaySupper Recipe

Toasted coconut in an easy-to-make custard base is just the ticket for those winter blues! Coconut Custard Pie makes me think of spring! Coconut and eggs...I can't think of a better way to welcome in I love a good pie.  A pie with less guilt is even This coconut custard pie fits the bill.  It's a delicious treat that could not be any easier.  I used a store-bought frozen crust as the base.  The filling is just a few ingredients whipped together with a whisk. Super simple.  The coconut custard filling tastes very decadent, but to keep it a bit lighter, it's made with 2% milk. This is a very lightly sweet pie, but with the addition of the sweetened coconut, I think it's just The hardest thing about making this pie is…