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Ingredients
- Apple slices
- 2 cups dry, black bean penne pasta (affiliate link)
- 2 cloves fresh garlic, chopped fine
- 1/2 cup chopped red onions
- 2 tsp. olive oil
- 1/2 tsp. ground cumin
- 1 cup cherry tomatoes, cut in half
- 1/4 cup fresh, chopped cilantro, loosely packed
- 1/2 a medium avocado
- Salt and pepper to taste
- Grated parmesan cheese for garnish
View Full Recipe at The Gracious Pantry
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 463g | |
| Calories 309 | |
| Calories from Fat 155 | 50% |
| Total Fat 17.41g | 22% |
| Saturated Fat 2.47g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 26mg | 1% |
| Potassium 905mg | 26% |
| Total Carbs 40.9g | 11% |
| Dietary Fiber 10.4g | 35% |
| Sugars 25.98g | 17% |
| Protein 3.73g | 6% |
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