Chocolate Glaze Recipe

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Servings: 1

Ingredients

Cost per recipe $0.97 view details
  • 2 c. Powdered sugar
  • 1/8 c. Skim/non-fat lowfat milk, (up to 1/4)
  • 1 Tbsp. Cocoa
  • 1/4 tsp Salt
  • 1/2 tsp Vanilla
  • 1/2 tsp Butter flavoring

Directions

  1. Combine all ingredients in medium bowl. Beat ingredients together till smooth. For thinner consistency, add in skim lowfat milk. Scrape bowl frequently.
  2. Glaze cake immediately to allow glaze to seep into cake ensuring moistness and richness. Great for all chocolate cakes. Frosts a 13 by 9 inch cake.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 281g
Calories 981  
Calories from Fat 10 1%
Total Fat 1.17g 1%
Saturated Fat 0.3g 1%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 630mg 26%
Potassium 57mg 2%
Total Carbs 245.67g 66%
Dietary Fiber 1.1g 4%
Sugars 236.86g 158%
Protein 2.23g 4%
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