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Chocolate Decadant Cake Recipe

Name: Chocolate Decadant Cake
Ingredients: 1 c. Boiling water; 3 ounce Unsweetened chocolate; 1/2 c. Sweet butter; 1 tsp Vanilla extract; 2 c. Sugar; 2 x Large eggs, separated; 1 tsp Baking soda; 1/2 c. Lowfat sour cream; 2 c. Less 2 Tbsp. flour; 1 tsp Baking pwdr; 2 Tbsp. Butter; 1/4 c. Semi-sweet chocolate chips; 6 Tbsp. Heavy cream; 1 1/4 c. Powdered sugar; 1 tsp Vanilla extract

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $2.43 view details

1 c. Boiling water
3 ounce Unsweetened chocolate
1/2 c. Sweet butter
1 tsp Vanilla extract
2 c. Sugar
2 x Large eggs, separated
1 tsp Baking soda
1/2 c. Lowfat sour cream
2 c. Less 2 Tbsp. flour
1 tsp Baking pwdr
2 Tbsp. Butter
1/4 c. Semi-sweet chocolate chips
6 Tbsp. Heavy cream
1 1/4 c. Powdered sugar
1 tsp Vanilla extract

Directions

Servings:Ing Quan Item**
*( Directions )*
chop up chocolate, butter and put them in boiling water. meltting them. add in vanilla, sugar, egg yolks, baking pwdr, flour, baking soda, lowfat sour cream. mix in egg whites. put in tube pan. bake at 350 degrees for 40-50 min. put on icing.
icing: combine all ingredients and put on low heat. stir constantly.
cold. it will thicken. put on topof cake and let drizzle down sides.

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Amount Per Serving	%DV
Serving Size 306g
Recipe makes 6 servings
Calories 1106
Calories from Fat 460	42%
Total Fat 52.45g	66%
Saturated Fat 26.93g	108%
Trans Fat 0.0g
Cholesterol 153mg	51%
Sodium 1397mg	58%
Potassium 448mg	13%
Total Carbs 156.6g	42%
Dietary Fiber 7.8g	26%
Sugars 92.69g	62%
Protein 12.37g	20%

Chocolate Decadant Cake Recipe

Ingredients