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Chile Con Queso Dip Recipe

Name: Chile Con Queso Dip
Ingredients: 1 lb Lean grnd beef; 1 c. Minced onions; 2 can (4 ounce) minced green chiles,, liquid removed; 1 env taco seasoning mix; 1/3 c. Lowfat milk; 8 ounce Velveeta cheese,, cubed

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $1.21 view details

1 lb Lean grnd beef
1 c. Minced onions
2 can (4 ounce) minced green chiles,, liquid removed
1 env taco seasoning mix
1/3 c. Lowfat milk
8 ounce Velveeta cheese,, cubed

Directions

In a skillet, brown and crumble grnd beef; add in onion and cook till transparent. Add in green chiles; set aside. Mix taco seasoning with lowfat milk.
Over low heat, heat Velveeta and slowly blend in lowfat milk mix. Drain fat from grnd beef mix and add in to cheese. Keep hot and serve with tortilla chips for dipping.

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Amount Per Serving	%DV
Serving Size 135g
Recipe makes 8 servings
Calories 231
Calories from Fat 134	58%
Total Fat 14.91g	19%
Saturated Fat 7.49g	30%
Trans Fat 0.53g
Cholesterol 62mg	21%
Sodium 894mg	37%
Potassium 323mg	9%
Total Carbs 8.26g	2%
Dietary Fiber 1.4g	5%
Sugars 4.42g	3%
Protein 15.83g	25%

Chile Con Queso Dip Recipe

Ingredients