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Chef Freddy's Strawberry Glazed Fruit Tart Recipe

Name: Chef Freddy's Strawberry Glazed Fruit Tart
Ingredients: 1 quart Strawberrys [cleaned & halved]; 1 can Pineapple chunks [liquid removed]; 16 ounce (jar) Strawberry glaze; 1 x 9" shortbread pie shell; 1 Tbsp. Cinnamon/sugar

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.29 view details

1 quart Strawberrys [cleaned & halved]
1 can Pineapple chunks [liquid removed]
16 ounce (jar) Strawberry glaze
1 x 9" shortbread pie shell
1 Tbsp. Cinnamon/sugar

Directions

1) Prepare the pie shell according to the directions, for baking... and sprinkle with tb of the cinnamon sugar before baking.
2. In a large bowl toss together the fruit slices and chunks, and refrigeratewhile the pie shell cools, then mix in the glaze...
3. Add in the fruit mix to the pie shell being carefull not to over fill it then sprinkle the additional cinnamon/sugar over the top...
4. Refrigeratefor at least 1 hour and preferably overnight, top with whipped cream or possibly your other desired topping and serve cool...

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Amount Per Serving	%DV
Serving Size 175g
Recipe makes 6 servings
Calories 96
Calories from Fat 3	3%
Total Fat 0.39g	0%
Saturated Fat 0.03g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Potassium 234mg	7%
Total Carbs 24.4g	7%
Dietary Fiber 3.2g	11%
Sugars 18.1g	12%
Protein 0.97g	2%

Chef Freddy's Strawberry Glazed Fruit Tart Recipe

Ingredients