Servings: 1
Ingredients
- 1 1/2 lb Powdered sugar
- 3 c. Peanut butter
- 1 stk oleo margerine
- 12 ounce Chocolate chips
- 1/2 x Inch slice paraffin
Directions
- Mix powdered sugar, peanut butter and oleo. Make balls (1/2). Heat chocolate chips and paraffin. Dip balls in chocolate. Put on wax paper to cold and dry. Place in container. Store in cold place.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement