Brown Sugar Pork Chops Recipe

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Servings: 2

Ingredients

Cost per serving $0.12 view details

Directions

  1. 1. Preheat oven to 350 degrees F (175 degrees C).
  2. 2. Place the chops in a 9x13 inch baking pan. Place 1 Tbsp. of brown sugar on top of every chop. Place 1 Tbsp. of margarine on top of the brown sugar. Sprinkle chops with soy sauce.
  3. 3. Cover pan with foil and bake in preheated oven for 45 min. Remove foil and bake for an additional 15 min, till browned.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 87g
Recipe makes 2 servings
Calories 334  
Calories from Fat 236 71%
Total Fat 26.46g 33%
Saturated Fat 7.82g 31%
Trans Fat 2.09g  
Cholesterol 40mg 13%
Sodium 1043mg 43%
Potassium 260mg 7%
Total Carbs 16.41g 4%
Dietary Fiber 0.0g 0%
Sugars 13.39g 9%
Protein 7.84g 13%
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