Blackberry Galette From My Kitchen Recipe

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0 votes | 401 views
Servings: 4

Ingredients

  • 1 tablespoon all-purpose flour plus more for rolling
  • 1 cup hazelnuts toasted
  • 4 teaspoon granulated sugar divided
  • 5 tablespoon unsalted butter at room temperature
  • 1 large egg
  • 1 large egg white
  • 4 cup fresh blackberries
  • 2 teaspoon fresh lemon juice
  • 1 large egg yolk mixed with 1 teaspoon water as egg wash
  • 1 tablespoon turbinado sugar

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Nutrition Facts

Amount Per Serving %DV
Serving Size 206g
Recipe makes 4 servings
Calories 342  
Calories from Fat 232 68%
Total Fat 26.7g 33%
Saturated Fat 10.9g 44%
Trans Fat 0.0g  
Cholesterol 195mg 65%
Sodium 40mg 2%
Potassium 361mg 10%
Total Carbs 21.75g 6%
Dietary Fiber 8.7g 29%
Sugars 11.81g 8%
Protein 8.03g 13%
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