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Becky Hall's Dip Recipe

Name: Becky Hall's Dip
Ingredients: 2 lb Grnd beef; 1 sm Onion, minced; 1 can Rotel tomatoes with chiles; 1 can (small) minced green chiles; 1 lb Velveeta cheese, melted

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.88 view details

2 lb Grnd beef
1 sm Onion, minced
1 can Rotel tomatoes with chiles
1 can (small) minced green chiles
1 lb Velveeta cheese, melted

Directions

Brown grnd beef and onion in pan. Drain. Add in remaining ingredients and heat through.

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Amount Per Serving	%DV
Serving Size 134g
Recipe makes 12 servings
Calories 292
Calories from Fat 191	65%
Total Fat 21.25g	27%
Saturated Fat 10.6g	42%
Trans Fat 0.0g
Cholesterol 82mg	27%
Sodium 633mg	26%
Potassium 350mg	10%
Total Carbs 4.83g	1%
Dietary Fiber 0.2g	1%
Sugars 3.66g	2%
Protein 19.47g	31%

Becky Hall's Dip Recipe

Ingredients