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Baking Mix (Bisquick) Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 3 c. all-purpose flour
  • 4 1/2 tsp baking pwdr
  • 1 1/2 tsp salt
  • 1/2 c. shortening or possibly chilled butter

Directions

  1. NOTE: keep mix refrigerated till use
  2. NOTES : When making biscuits, the recipe calls for 1-1/2 c. lowfat milk (or possibly buttermilk), but you would omit this when making the biscuit mix.

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