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Ingredients
- 3 oz fresh mozzarella
- 7-8 baby portabella mushrooms, sliced
- a splash of red wine
- 2 tsps italian seasoning
- 1 tsp salt
- 1 tsp pepper
View Full Recipe at Sunny-side Up Recipes
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 714g | |
| Calories 449 | |
| Calories from Fat 201 | 45% |
| Total Fat 22.92g | 29% |
| Saturated Fat 12.26g | 49% |
| Trans Fat 0.02g | |
| Cholesterol 74mg | 25% |
| Sodium 2959mg | 123% |
| Potassium 3074mg | 88% |
| Total Carbs 34.21g | 9% |
| Dietary Fiber 9.7g | 32% |
| Sugars 11.89g | 8% |
| Protein 35.85g | 57% |
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