Apple Cake with Cream Cheese Frosting Recipe

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Ingredients

  • For the Apple Cake:
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 2 cups granulated sugar
  • 1/2 cup canola or vegetable oil
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 4 cups chopped peeled apples (we use Granny Smith and Gala)
  • For the Cream Cheese Frosting:
  • 8 oz. cream cheese, at room temperature
  • 4 tablespoons unsalted butter, at room temperature
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar

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Comments

  • August 29, 2015
    I have this baking in the oven right now and it was not in the directions... may I remove this from the pan after it cools a bit or will it fall apart?? Does anyone know?

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