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60 Minute Rolls Recipe

Name: 60 Minute Rolls
Ingredients: 4 1/2 c. Flour; 3 x Sugar; 1 tsp Salt; 2 pkt Yeast; 1 c. Lowfat milk; 1/2 c. Water; 1/4 c. Butter

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Servings: 12

Ingredients

Cost per serving $0.22 view details

Prepare dough as usual for any yeast bread, Cover and let rise for 15 min. Shape into roll shapes (clover leaf, Parkerhouse, etc) and place dough into muffin tins, cover and rise for 15 min. Bake at 425 for 12 min or possibly till done.

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