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Spicy Miso Buckwheat Noodle SoupSpicy Miso Buckwheat Noodle SoupI loved this Taiwanese cooking show called "食在有健康", not only it teaches us what… |
Little Corner of Mine
May 2013 Intermediate |
1 vote
1 view
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Grilled Roasted Peppers How tooHere is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions. |
Claudia lamascolo
May 2013 Professional |
1 vote
1 view
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Shrimp RellenoShrimp (“camarones” in Spanish) are one of my favorite foods to cook. This easy to make Relleno Sauce complements the shrimp well and goes great… |
Carolinaheartstrings
May 2013 Intermediate |
1 vote | |
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banana cake with mascarpone cheese frostingI think this is a quick easy comforting dessert that no matter when I make this it's a favorite. The mascarpone… |
Claudia lamascolo
May 2013 Professional |
1 vote
42 views
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Ideador delicious recipesDrumsticks cut into 2-3 portions. |
treder27
May 2013 Beginner |
1 vote
4 views
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Spiced Pork EmpanadasWelcome to my Food JourneyCurious Southern Cook on a journey to learn...and to create exceptional dining experiences. I love entertaining and… |
Cindy Gleason Johnson
May 2013 Advanced |
1 vote
1 view
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Baked Chicken TaquitosWe love love love Mexican food at our house so when Alessa and I decided to feature Mexican food as our theme this month I knew the family would… |
Carolinaheartstrings
May 2013 Intermediate |
1 vote
23 views
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Churro French Toast With Caramel Rum Sauce For Cinco De Mayo RecipeHere is a fun treat for breakfast or anytime snack. You can make them… |
Claudia lamascolo
May 2013 Professional |
2 votes
22 views
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Italian Stuffed Cabbage Roll RecipeItalian Stuffed Cabbage Roll Recipe1 head of cabbage placed in the freezer overnight and then thawed (it's… |
Claudia lamascolo
May 2013 Professional |
1 vote
64 views
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Garam Masala Caramel Corn for The Leftovers ClubSpring is in the air! It was 85 F today, not a cloud in sight. Close to that yesterday. We’ve been down in the… |
Laura Tabacca
May 2013 Advanced |
1 vote
5 views
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