United States Chef
Recipes by The Blender Girl
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Creamy Vegan Potato SaladI recently shared this potato salad with my friends Kris, Michelle, Emily, Nicole, and my father-in-law, Bob; and the reaction was unanimous–“Oh… |
Feb 2011
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4 votes
4649 views
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Raw Vegan Kale ChipsFor those of you not familiar with kale chips – welcome to vegan nirvana. Raw foodists, vegans, health nuts, or those in “the green know” chow down… |
Nov 2010
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4 votes
10895 views
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Gluten Free Pumpkin MuffinsThis recipe is another one I adapted from my childhood. This latest gluten free incantation is simple, tasty, and thanks to the beloved pumpkin –… |
Nov 2010
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3 votes
5050 views
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Raw Vegan Red Cabbage SaladI love simple, raw, shredded salads, and this would be amongst my favorites. The first time I ate a version of this salad, it was made, and… |
Nov 2010
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3 votes
6854 views
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Happy Peasant SoupHearty, nourishing, delicious, nutritious, and dead easy to make. This red potato, onion and garlic broth, which I affectionately refer to, as my… |
Nov 2010
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2 votes
2605 views
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Vegan Brown Rice Banana SmoothieI made this brown rice milk smoothie and it was nothing short of spectacular. OK – so it will be affectionately… |
Nov 2010
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2 votes
3421 views
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Non-Alcoholic Sangria PunchFor a zesty Summer drink, you just can’t go past this non alcoholic Sangria, which never fails to refresh and satisfy. There are a ton of wonderful… |
Nov 2010
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2 votes
4222 views
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Raw Vegan Key Lime MousseThis delectable raw vegan key lime mousse is SO easy; and it epitomizes the "blend and chow in under 5 minutes" philosophy that I am so fond of.… |
Nov 2010
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2 votes
2273 views
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Baked Asian OmeletWhip up this quick easy Asian Omelet that is absolutely sensational. I cannot rave enough about this omelet – it is just sublime. The first time… |
Nov 2010
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2 votes
2546 views
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Honey Carrot and Date MuffinsI can’t count the number of times I have made these delicious gluten-free muffins. They are quick, easy, and absolutely scrumptious. I used to… |
Nov 2010
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2 votes
2748 views
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