Search Results for 'Chicken stock lentils'
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Hearty Lentil Stew

Hearty Lentil Stew

Lentil Stew, main ingredient: Beans, ingredients: 4 1/2 cups low-sodium chicken stock

Kathleen Scott
Feb 2013
Intermediate
1 vote
2266 views
Chicken Lugaw with Egg

Chicken Lugaw with Egg

garlic peeled and smashed, 10 Cups of chicken stock, 1 Tbs. Safflower/Saffron/Kasubha, 1/2

ShaleeDP
Aug 2013
Intermediate
1 vote
11804 views
Homemade Chicken, Sausage, & Shrimp Gumbo for Beginners

Homemade Chicken, Sausage, & Shrimp Gumbo for Beginners

3/4 cup sifted all purpose flour, 2 cups chicken stock, 3 cups water, 3 - 4 tbsp olive oil

Wendi Taylor
Dec 2012
Professional
4 votes
19544 views
Green Curry Chicken Over Rice Noodles

Green Curry Chicken Over Rice Noodles

Sauce:, 14 oz Coconut Milk, 1/3 cup chicken stock, 1/4 cup Thai Basil, chopped, 2 Tbs

Bob Vincent
Nov 2013
Intermediate
2 votes
6475 views
Mexican Chicken Corn Chowder

Mexican Chicken Corn Chowder

chicken meat, about 3 cups (I use leftover roast chicken), 1/2 cup hearty chicken stock

Salad Foodie
Oct 2012
Professional
2 votes
5839 views
Chicken Teriyaki Stir Fry

Chicken Teriyaki Stir Fry

trimmed and halved crosswise, 1/2 cup chicken stock, 2 tablespoons mirin (rice wine) or

Salad Foodie
Sep 2015
Professional
1 vote
6300 views
Chicken and Dumplings

Chicken and Dumplings

Chicken, ingredients: 1 1/2 to 2 cups of good chicken stock per person, 1 chicken thigh

B Innes
Jan 2014
Professional
1 vote
5047 views
Lemon & Herb Baked Chicken Breasts

Lemon & Herb Baked Chicken Breasts

Oregano, 1-1/4 cups Chicken Stock (low sodium-or sub Chicken Broth), 2 Tablespoon Butter

"Cheffie Cooks"
Mar 2016
Advanced
2 votes
4562 views
Braised Chicken Sausage with Red Bell and Peppadew Peppers

Braised Chicken Sausage with Red Bell and Peppadew Peppers

1 1/2 lbs. Italian chicken sausage, 1/2 cup chicken stock, 21 oz. crushed tomatoes with

Colleen Mcconnell
Dec 2012
Advanced
1 vote
4741 views
Chicken Estofado Pinoy Style

Chicken Estofado Pinoy Style

laurel leaves, 1 tablespoon capers, 2-cups chicken stock, 1/4cup white wine, cuisine

ShaleeDP
Aug 2014
Intermediate
1 vote
5384 views
Ham and Lentil Soup

Ham and Lentil Soup

1 cup of lentils, Four garlic cloves (— chopped, 32 oz of chicken stock plus a cup or

Unknown Chef
Dec 2016
Intermediate
1 vote
1829 views
Minced Chicken Mee Hoon Soup

Minced Chicken Mee Hoon Soup

oil, , Others, , 1 liter chicken stock (you can also use chicken cube), , Mee hoon (as

Navaneetham Krishnan
May 2013
Intermediate
1 vote
2375 views
Chicken Pot Pie

Chicken Pot Pie

boned and skinned chicken breasts (poached), 3-4 cups chicken stock or water for poaching

B Innes
Mar 2017
Professional
2 votes
2554 views
Sunday Supper Chicken Fricassee

Sunday Supper Chicken Fricassee

chicken, bone-in, skin-on., 2 tbs. olive oil, 4 tbs. butter, 2 1/2 cups chicken stock

myra byanka
Oct 2012
Professional
1 vote
3990 views
Chicken Marsala

Chicken Marsala

4 C, 1/4 C sherry wine, 1/3 C chicken stock, salt and pepper to taste, cook method: Saute

Therese
Sep 2013
Intermediate
1 vote
5861 views
Baked Chicken and summer roasted veggies

Baked Chicken and summer roasted veggies

cherry tomatoes, 1/2 zucchini, 1/2 cup chicken stock, 1/4 cup fresh corn, dash of garlic

"Cheffie Cooks"
Jun 2017
Advanced
1 vote
2203 views
chicken simply roasted in a skillet

chicken simply roasted in a skillet

grape seed oil, , Pan Sauce:, 2 cups chicken stock, 1 tbsp flour, 1 cup flat leaf parsley

Chez la mere
Nov 2014
Professional
1 vote
4528 views
Baked Honey~BBQ Whole Chicken

Baked Honey~BBQ Whole Chicken

One Whole Chicken (4-5 lbs.), 1-1/2 cups Chicken Stock (low sodium) or Chicken Broth, 2

"Cheffie Cooks"
May 2016
Advanced
1 vote
2448 views
Mexican Corn and Poblano Soup with Roasted Chicken

Mexican Corn and Poblano Soup with Roasted Chicken

and drained, 4 cups low sodium chicken stock, 2 tablespoons fine cornmeal (or polenta

To Catch A Cook
Jan 2013
Intermediate
1 vote
1960 views
Baked Chicken and Apples

Baked Chicken and Apples

Juice (100%), 1/2 cup low sodium Chicken Stock, Salt and Black Pepper to taste, cuisine

"Cheffie Cooks"
Jul 2016
Advanced
1 vote
1702 views