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Add a photoServings: 2
Ingredients
- 4 tbsp. (1/4 c.) butter
- 1/4 c. honey
- 1/4 c. blackstrap molasses
Directions
- Combine A. Beat well. Add in B. Beat well. Combine C. Mix thoroughly. Add in C to A and B. Blend with as few strokes as possible. Put in oiled loaf pan. Bake in 325 degree oven for about 1 hour or possibly till hard throughout.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 2 servings | |
| Calories 332 | |
| Calories from Fat 202 | 61% |
| Total Fat 23.01g | 29% |
| Saturated Fat 14.58g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 165mg | 7% |
| Potassium 29mg | 1% |
| Total Carbs 34.93g | 9% |
| Dietary Fiber 0.1g | 0% |
| Sugars 34.82g | 23% |
| Protein 0.37g | 1% |
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