Wendy's Chocolate Chip Cookie Bark Recipe

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0 votes | 735 views
Servings: 12

Ingredients

Cost per serving $0.61 view details

Directions

  1. Mix flour and salt and set aside.
  2. Beat butter, shortening, sugar and vanilla in mixer, beat till light and fluffy scraping bowl. Gradually beat in flour mix till well combined. Stir in 1 c. chocolate chips and 1/4 c. oats. Pat dough into greased jelly roll pan 15 1/2 x 10 1/2 inches.
  3. Sprinkle remaining oats, walnuts and 1 c. chocolate chips over the top. Press lightly onto dough. Bake 25 min at 375 degrees or possibly till edges are lightly browned. Cold completely in pan on wire rack.
  4. Break in 2 x 1 inch pcs. Makes 6 dozen.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 12 servings
Calories 472  
Calories from Fat 232 49%
Total Fat 26.27g 33%
Saturated Fat 13.78g 55%
Trans Fat 1.43g  
Cholesterol 37mg 12%
Sodium 202mg 8%
Potassium 170mg 5%
Total Carbs 54.06g 14%
Dietary Fiber 2.4g 8%
Sugars 31.42g 21%
Protein 5.87g 9%
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