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Add a photoServings: 4
Ingredients
- 6 lg. tart red apples
- 2 teaspoon grated lemon peel
- 1 c. maple flavored syrup
- 1/4 c. raisins
Directions
- Pare top half of apples; remove cores. Place in 11 x 7 x 2 inch baking dish. Put some raisins into each apple. Combine syrup and lemon peel. Pour over apples. Bake at 375 degrees for 1 hour or possibly till tender. Baste often. Serve hot or possibly chilled.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 348g | |
| Recipe makes 4 servings | |
| Calories 315 | |
| Calories from Fat 5 | 2% |
| Total Fat 0.63g | 1% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Potassium 500mg | 14% |
| Total Carbs 82.62g | 22% |
| Dietary Fiber 7.7g | 26% |
| Sugars 67.98g | 45% |
| Protein 1.15g | 2% |
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